Considered India’s gourmet guru, celebrated food writer and cook Karen Anand, wanders the world pen and plate in hand – from Italian truffles to Indian dosa, she can tell you how to prepare it, where to find it and give you the life story of the people behind it!

Sign up to her blog for regular updates. A gourmand of life, Karen will share her travels around the world – stories told with love through food.

LIFESTYLE